精進料理もご用意出来ます。(前日までにご連絡ください)
内容のご希望はお国により異なることもありますのでご相談ください。
宗教上召し上がれない食材がある場合は前日までにお申し出ください。
調整いたします。
※ご予約のメニューは皆様同じもので統一お願いいたします
We also offer a vegetarian menu. Please inform us at least one day in advance if you would like the vegetarian option or if you have religious dietary restrictions. We will do our best to accommodate your dietary needs.
・Please make sure that the reservation menu is the same for everyone.
Click the menu image to view the details.
A. SOUSYU |
¥1,900+tax(¥2,090 incl. tax) |
¥1,900+tax(¥2,090 incl. tax)
Chicken over rice cooked with scallops
Clear soup with finely cut vegetables & yuba (tofu skin)
Shrimp stewed in sweet soy sauce
Warabi-mochi (bracken starch dumpling)
Koya-dofu (freeze-dried tofu)
Kao fu (Chinese wheat gluten)
Soba (buckwheat noodles) flavored with green tea powder
Pickled vegetables
B. GENJIYAMA |
¥2,400+tax(¥2,640 incl. tax) |
¥2,400+tax(¥2,640 incl. tax)
Tuna carpaccio & vegetables
Chicken over rice cooked with scallops
Clear soup with finely cut vegetables & yuba (tofu skin)
Shrimp stewed in sweet soy sauce
Warabi-mochi (bracken starch dumpling)
Koya-dofu (freeze-dried tofu)
Kao fu (Chinese wheat gluten)
Minced meat wrapped in yuba and fried
Soba (buckwheat noodles) flavored with green tea powder
Pickled vegetables
C. TOKIWA |
¥2,800+tax(¥3,080 incl. tax) |
¥2,800+tax(¥3,080 incl. tax)
Deep -fried Righteye Flounder
Chicken over cooked rice
Boiled Vegetables
Soup
Pickled vegetables
Warabi-mochi (bracken starch dumpling)
The type of fish changes depending on the time of year.